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The Recipe Instructions |
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Ingredients
1 cup hot water
1 cup shreds of wheat bran cereal
1/2 cup reduced calorie margarine
1 liquid sugar substitute to =
1 cup sugar
2 cup nonfat buttermilk
2 eggs, beaten
2 1/2 cup all-purpose flour
2 1/2 tsp baking soda
1/2 tsp salt
2 cup wheat bran flakes cereal
1 vegetable cooking spray
Directions
Pour hot water over shreds of wheat bran cereal; let stand at room
temperature 10 minutes.
Cream margarine and sugar substitute in a large bowl. Add buttermilk,
eggs, and soaked bran cereal, beating well at medium speed of an electric
mixer. Combine flour, soda, and salt; stir into cereal mixture. Fold in
wheat bran flakes cereal. Cover and store in refrigerator until ready to
bake. (Batter can be stored in refrigerator up to 1 week.)
To bake, spoon batter into muffin pans coated with cooking spray, filling
two-thirds full. Bake at 400øF. for 15 minutes or until done. Makes 2
dozen muffins.
PER SERVING (1 Muffin):
Calories: 98
Protein: 3 gm
Fat: 3 gm
Carbohydrates: 15 gm
Cholesterol: 26 mg
Fiber: Trace
Sodium: 240 mg
Exchanges: 1 Starch, 1 Fat
FROM: All New Cookbook for Diabetics and Their Families by University of
Alabama at Birmingham copyright 1988
Servings: 24
Diet Bran Muffins Recipe brought to you by Diet Recipes To-Go
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Low calorie diet
Rather obviously, the low calorie diet says that if you intend to lose weight, it is essential to eat less calories than you need. Definition of a calorie? A calorie is a measurement of the energy provided by food. The food calorie is the the amount of energy required to raise one cubic centimeter of water by one degree centigrade. If something has higher calories, then it will gives you more energy when consumed. Low calorie foods include watercress, tomatoes, grapefruit, ground turkey, and skimmed milk. Foods containing allyl sulfides ( includes garlic, chives and welsh onion) The alliaceae range of vegetables is rich in allyl sulphides, a chemical which experts believe might be linked to a reduced risk of stomach and colon cancer. Although there is insufficient scientific proof at hand, allyl sulphides are also thought by many experts to reduce problems with colds, arteriosclerosis and physical exhaustion. Foods containing allyl sulfides are also good for weight loss, so are ideal for including in your diet. |
